Moroccan Chickpea and Parsnip Tagine with Couscous

Delicious tagine suitable for cold winter nights or in the garden during sunny evenings. 1 tin chopped tomatoes; 1/2 cup passata; 1 onion (sliced); 1 garlic clove; 1 tin chickpeas; 1 parsnip; 1 small chilli; salt and pepper; 1 tsp each of cumin, coriander, cinnamon and ginger; 2 strands of saffron; handful of raisin; oil … Continue reading