Jerusalem Artichoke Chips with Homemade Garlic Mayonnaise

Jerusalem Artichoke Chips: 4 jerusalem artichoke tubers, salt and pepper, dried sage, sunflower oil for frying Garlic Mayonnaise: click for link to recipe! Jerusalem artichoke is not actually connected to the artichoke family, and is better treated like a potato. It also has quite a nutty taste. Roasting or frying are great ways to cook … Continue reading